Easy Flapjacks by Biona

Take a look at these incredible flapjacks inspired by the foodies at Biona!

Flapjacks are the perfect go-to snack when you’re looking to bake something but have limited ingredients! We’ve added fresh raspberries for a pop of colour, but you could add any fresh or dried fruit you have. It’s a fun one to make with kids, so get them involved with the measuring and stirring!

INGREDIENTS

METHOD

  • Preheat the Oven to 180˚c. 
  • In a large bowl combine the oats, coconut oil, oat flour, salt, agave syrup, coconut sugar, vanilla and mix well
  • Stir in the raspberries
  • Line an 8 inch baking tray.
  • Press the mixture firmly into the tray 
  • Bake in the oven for 30 minutes.
  • Leave to cool on a wire rack for 20 minutes before slicing

Thank you Biona Organic for this deliciousness.

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