So, for last of our vegan recipes this month I thought I would share with you these curried chickpea salad wraps. For me, preparation really is key for staying healthy at work or on the go, and these wraps can be prepared the night before, ready for you to take with you before dashing out the door in the morning. Beans and pulses are a great meat substitute when leading a plant based diet and they’re also such vestal ingredients too. Chickpeas are actually one of my personal favourites and believe it or not, can actually be used in both savoury and sweet recipes. Yep, you read that right.. chickpeas work really well in sweet dishes too! Some of my favourites include chickpea cookie dough and blondies! But more on those later!
I’m a qualified personal trainer and health food blogger. I spend most of my time either in the kitchen cooking, or at the gym. I’m always developing healthy, yet indulgent recipes and love showing people that you can still enjoy an abundance of delicious foods, whilst leading a healthy lifestyle.